Audrey spent the last week in the fridge. Last night I took her out and proofed her. She did not do much overnight. Maybe the wild yeast has not hit its stride and the starter was too cool. So once again I cheated and added a packet of Fleishman's yeast.
Rise #1 went well. Rise #2 was bad... It started as a perfect ball of dough and wound up as the puddle of bubbly goo you see above.
I dumped it out into a big pile of flour and kneaded crud out of it to get out some of my frustration. I wound up kneading in a bunch of flour. Divided it into loaf pans and let it rise a third time for about 45 min. Better.
The loaves are small and the difference in color accounts for the one one the right baking in a metal pan and the one on the left baking in a silicone pan. Maybe they would have gotten bigger if I had left it to rise some more.
Eventually I will get this right.